FRI OCT 6 | 6–9:30pm - SOLD OUT
Asian | Casual Attire | Greenspring Valley | $85 (SOLD OUT)
Join Pierpoint's award winning Executive Chef Nancy Longo on an Asian culinary journey across multiple cuisines. Learn to make savory bites of Asian BBQ, eggrolls, sushi, Thai noodles, satays and dumplings. Nancy teaches the proper use of a wok, as well as Asian knife skills! The culinary adventure takes place at Charlie and Laura Moore's magnificent epicurean kitchen in bucolic Greenspring Valley.
Art Posse Level or higher Members receive a 10% discount to 3 or more different parties at our box office or by mail.
Solo or Duo Members receive a 5% discount to 3 or more different parties at our box office or by mail.